Grillable.

You say mahi mahi, I say dinner. Sunday night is rapidly becoming grill night in our household, and tonight I wanted fish. It turns out that almost every night I want fish, so I'm not sure what that's worth, but last weekend's outdoor cooking debut is opening up a world of possibilities in grilled seafood (and corn, and asparagus, and who knows what else). Not sure how I'm ever going to go back to autumnal food.