Saturday, July 15, 2006

More about cheese.

I don't think I've had enough posts celebrating Dutch cheeses. My life would be sadder without edam, gouda, and leyden. There's just no way around it.

Now I have a post celebrating Dutch cheeses.

3 Comments:

Anonymous Jeff said...

Speaking of which, I highly recommend Parrano Robusto.

http://www.parrano.com/info/products.asp?language=en

8:45 PM  
Blogger this charming man said...

chesse is nice, but the more important question...will there be a kieran-led fantasy league this year?

3:23 PM  
Blogger Kieran Snyder said...

Yes! In fact I sent an invitation to your yahoo address a few weeks ago.

10:36 PM  

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